Roma's Space

Pudina Chutney

This is a minty spicy chutney which goes well with all chaats and snacks. Fresh Mint and coriander leaves can give this chutney a taste to remember. A Chutney being uncooked, is the healthiest way to consume our green leafy vegetables.

Ingredients :

• 1 cup fresh Pudina or Mint leaves
• 1/2 cup coriander leaves
• 1 green chillie
• A small piece of ginger
• Pinch of White and black salt
• 1/2 teaspoon of amchur powder
• Few drops of fresh lime juice

Procedure :

Grind the above ingredients in a blender and your Mint chutney is ready to be eaten.

Please NOTE :

To get a fine consistency you might need to add a few teaspoons of water. However, care needs to be taken as Mint and Coriander leaves have a high natural water content and the chutney should not eventually get watery.