Mixed Vegetable Gravy


This is the age when kids become very smart and start examining everything that they eat. A paste is made to cook vegetables so that kids cant fish out things like onions, tomatoes, dhania leaves and other things that they dont like.

Ingredients :

  • 2 Tomatoes
  • 1 Onion
  • 1/2 teaspoon of Jeera seeds
  • 1 teaspoon dhania powder
  • 1/4 teaspoon haldi powder
  • Few springs of mint leaves
  • 1 cup of chopped vegetables (carrot, beans, peas, cabbage)
  • Lime juice

Procedure :

  1. Make a paste of tomatoes, onion and pudina leaves.
  2. Heat oil. Add jeera and mixed vegetables. Saute well.
  3. Add tomato, onion, pudina paste and fry well. Now add dhania powder, haldi powder, salt and cook till vegetables are done.
  4. Add some lime juice and garnish with coriander leaves.